The Alberk Poultry Dripper is designed for the controlled removal of free water remaining on the external surfaces and inside the body cavities of poultry carcasses after the water washing and chilling process. Carcasses discharged from the chiller enter the separator, where controlled mechanical movement removes excess water before the products are transferred to the subsequent processing stage. The separation mechanism provides controlled carcass movement, promoting the drainage of free water carried on the product surface and within the carcass cavity. By reducing the amount of excess water transferred from the chilling stage to downstream processes, the system helps create more consistent product conditions for weighing, grading, and subsequent poultry processing operations. With its stainless steel construction and compact mechanical design, the Poultry Drip Separator can be integrated into poultry processing lines with different production capacities. The protected motor and drive system supports reliable operation under continuous production conditions, while the controlled drainage system efficiently collects and discharges separated water from the processing area.